It never ceases to amaze me how great things taste when they are cooked on the grill. Take the taste to a new level of deliciousness by adding a fresh herb – we used basil. You will need: 2 zucchini (optional) 2 yellow squash 1 onion handful of mushrooms fresh basil 1/4 cup olive oil … Read more
Every year I get so excited to plant our zucchini – picturing the day when I can enjoy the freshly picked veggie right off the grill. Fast forward 2 months and I am buried under a mountain of fresh zucchini, scrambling around the interwebs for a variety of zucchini recipes. I recently found this Low … Read more
Fresh garden veggies and herbs meet locally raised turkey – yum! We grilled our burgers and served them on whole grain rolls. They were topped with fresh mozzarella cheese though you could easily substitute your favorite cheese. We added lettuce, tomato slices and pickles to the final product. Makes: 4 burgers You will need: 8 … Read more